Romaji
"Moshi moshi ima nani shitenno?"
"Kappu ramen oyu irete sanpun matteru toko
Kono sanpun wo dou tsukatte iku ka ga miso ya ne"
"Miso!?"
Miso shouyu to to to to to to to to tonkotsu shio raamen
"Moshi moshi toppingu wa nan ni shitan?"
"Menma konma negi nitamago nitsumari
Moyashi koyashi koon toon taan
Yakinori akinori chaashuu juushii"
"Kono sen ni taishite doko made oyu wo ireru ka ga miso ya ne"
"Miso!?"
Miso shouyu to to to to to to to to tonkotsu shio raamen
"Moshi moshi men no shurui wa nan ni shitan?"
"futomen hosomen chuubutomen sutoreeto yori chijiremen"
"Oyu irete kara nanpun nanbyou de futa wo akeru ka ga miso ya ne"
"Miso!?"
Miso shouyu to to to to to to to to tonkotsu shio raamen |
English
“Hi, what are you doing?”
“I’ve put hot water in a cup of noodles, and now I’m waiting for 3 minutes
It’s all about how I’m gonna spend those 3 minutes? That’s the miso!”*
"Miso!?"
Noodles with miso, soy sauce, pork, pork, pork, pork, pork, pork, pork, pork, pork stock and salt
“Hi, what topping do you want?”
“Bamboo shoots comma onion, boiled eggs, boil until the water’s gone
Bean sprouts, dung, corn, tone, turn
Toasted seaweed, Akinori, char siu, juicy”
“Whereabouts on this line should the water come up to? That’s the miso!”
"Miso!?"
Noodles with miso, soy sauce, pork, pork, pork, pork, pork, pork, pork, pork, pork stock and salt
“Hi, what kind of noodles do you want?”
“Thick ones, thin ones, middle size ones, but I’d rather have wiggly ones than straight ones”
How many minutes, how many seconds after you put the water in should you take the lid off? That’s the miso!”
"Miso!?"
Noodles with miso, soy sauce, pork, pork, pork, pork, pork, pork, pork, pork, pork stock and salt |